
Prevention and control of Cholera : Operational Guidelines for the National and District Health Workers & Planners
Health Systems
Cholera
Description
The overall goal of these guidelines is to contribute to the reduction of morbidity and mortality due to cholera and other diarrhoeal diseases which is in line with the Health Sector Development Plan goal (HSDP 2015/16-2019/2020); ��To accelerate movement towards Universal Health Coverage with essential health and related services�needed for the promotion of a healthy and productive life��